Thai Menu in Zimmerman, MN

Pork dumplings fried until golden, served with sweet dark soy sauce.

Pork or veggie egg rolls, fried until golden and served with egg roll sauce.

Fresh veggies wrapped in rice wrappers with rice noodles, pork and shrimp, served with peanut sauce. Veggie spring rolls available.

Cream cheese wrapped and fried until puffed, served with sweet and sour sauce.

Chicken or pork, marinated and skewered, served with cucumbers and peanut sauce.

Peeled shrimp wrapped in pastry and fried until crispy, served with sweet and sour sauce.

Tofu fried until crispy, served with sweet and sour sauce.

Marinated, deep fried, and served with sweet chili sauce.

Egg rolls (2), spring roll (1), satay (3), and fried tofu (4), served with four sauces.

Potatoes and curry powder in pastry, fried until puffed, served with cucumber sauce.

Steamed edamame with a sprinkle of salt.

Shredded green papaya, veggies, and peanuts with a sweet, sour and spicy dressing.

Glass noodles with shrimp, minced chicken, fresh veggies, and a blend of lime juice and sauces.

Steak with leafy greens and noodles topped with homemade Thai chili dressing.

Minced beef or chicken, seasonings and veggies with lettuce wraps.

Sliced beef with fresh greens, veggies, and homemade lime dressing.

Sliced chicken with fresh greens, veggies, and homemade lime dressing.

Shrimp, mussels, and squid with fresh greens, veggies, and homemade lime dressing.

Lemongrass, shrimp, cashews, and chilis mixed with a triple-flavor sauce.

Stir-fried green beans, onions, and garlic in ginger-chili sauce.

Stir-fried basil, onions, bell peppers, and garlic with a blend of spices and sauce.

Shredded ginger stir-fried with onions, mushrooms, and ginger sauce.

Roasted cashews stir-fried with garlic, onions, and carrots.

Stir-fried garlic and your choice of meat on a bed of lettuce.

Stir-fried with chili paste and coconut milk, laid on a bed of spinach and bean sprouts.

Stir-fried in sweet and sour sauce with garlic, bell peppers, tomatoes, onions, cucumbers, and pineapple.

Stir-fried broccoli with garlic and carrots.

Stir-fried mixed veggies.

Onions and green beans stir-fried in Thai chili paste, sweet and spicy.

Chinese broccoli, garlic, and tomatoes stir-fried.

Onions, green beans, and Thai holy basil stir-fried in Thai chili paste and served with a fried egg.

White onions, green onions, carrots, and jalapeno in a stir-fry sauce.

Potatoes, onions, and carrots in a creamy coconut milk curry topped with roasted peanuts.

Bell peppers, basil, carrots, broccoli, and ground peanuts in Panang coconut milk curry.

Bamboo shoots, bell peppers, and basil in spicy coconut milk curry.

Bamboo shoots, bell peppers, and basil in spicy red coconut milk curry.

Potatoes, onions, and carrots in yellow coconut milk curry seasoned with curry powder.

Pineapple chunks, bell peppers, and basil in red coconut milk curry.

Bell peppers, green onions, carrots, and broccoli in homemade peanut coconut milk curry.

Squash, basil, and bell peppers in spicy red coconut milk curry.

Salmon, broccoli, carrots, and bell peppers in spicy red coconut milk curry.

Chicken wonton, carrots, napa, green onions and cilantro in chicken broth.

Egg, carrots, broccoli, and napa in chicken broth.

Tomatoes, mushrooms, onions, and cilantro in a flavorful broth.

Tomatoes, mushrooms, onions, and cilantro in a rich coconut milk broth.

Napa, carrots, cilantro and green onions in a simple vegetable broth.

White rice fried with egg, garlic, onions, tomatoes, and seasoning sauces.

Thai fried rice with pineapple, cashews, and curry powder.

White rice fried with garlic, basil, bell peppers, onions, egg, and seasoning sauces.

Stir-fried rice noodles with egg, bean sprouts, green onions, and peanuts in classic Pad Thai sauce.

Stir-fried flat rice noodles with egg, Chinese broccoli, and dark soy sauce.

Stir-fried flat rice noodles with garlic, bell peppers, broccoli, tomatoes, onions, and basil.

Egg noodles in a coconut milk based spicy yellow curry soup.

Glass noodles stir-fried with napa, tomatoes, onions, egg, and bean sprouts.

Stir-fried noodles with bell peppers, broccoli, onions, basil, and the house chili paste.

Stir-fried lo mein noodles with cabbage, carrots, onions, and bean sprouts.

Sliced beef, meatballs, bean sprouts, green onions, and cilantro.

Sliced chicken, bean sprouts, green onions, and cilantro.

Shrimp, crab sticks, squid, fish balls, bean sprouts, green onions, and cilantro.

Battered chicken in a tangy sauce with broccoli and carrots, topped with sesame seeds.

Battered chicken in an orange chili sauce with broccoli and carrots.

Deep fried marinated chicken and cucumbers with a side of sweet chili sauce, served with white rice.

Crispy pork belly fried until golden, with the house special sauce and cucumbers.